In which Ricky the Meadmaker answers questions about BOMMs and JAOMs, chalky flavors in meads, brewing with thyme, the difference between mead and hydromel, and more!
Put on your Bright Blue Jacket and pull up your Yellow Boots, Meadiacs… Buckland is back, and it's better than ever!
We're throwing a big party for Buckland/May Day/Tolkien Nerdom with special foods, outdoor drinking, and the very first CAN RELEASE OF BUCKLAND!
Come celebrate spring in all its glory on Wednesday, May 3rd with a pint Buckland Mead. Check out the Facebook event for more info!
As the ground thaws,
and snows melt,
and green things come
back to the land,
springs into being.
Made from Fresh Lemon,
Green Rooibos, and
100% Wildflower Honey,
it’s brewed one day a year
and is probably the world’s
most refreshing mead.
The Viking Baby Shower is this weekend, April 22nd, at the Mead Hall!
Obviously, this no normal baby... this a Meadmaker Baby. So, that means that this will be no normal baby shower! Unlike a normal shower where you buy stuff for us, we're going to throw a big party where you buy stuff from us!
Since we're trying to make room to turn one of the offices into a nursery, we're going to clear out as much as possible. We thought the best way to do this would be with crazy deals. Here's what we've got in store...
We'll also have live music, amazing food, and much, much more!
In which Ricky the Meadmaker dishes dirt about the Viking Baby Shower to be held at the mead hall on April 22, 2017!
In case you missed the Viking Seder on Wednesday, here's a simplified way to replicate our special Passover Pyment at home:
Groennfell Meadery is Vermont’s premier craft meadery. Inspired by Old Norse legends, brewed with extraordinary ingredients, Groennfell’s meads are unlike anything you’ve had before. Crisp, clean, and astoundingly drinkable, the only way to explain any one of Groennfell’s meads is to try one yourself.